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Kuru Üzüm: Turkish Raisins & Sultanas, Explained

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Hoşaf & Komposto: Turkey's Fruit Compote Drinks (Recipe)

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    Compote guide image for TG Gourmet article

    Hoşaf & Komposto: Turkey's Fruit Compote Drinks (Recipe)

    Explains the difference between hoşaf (dried fruit compote) and komposto (fresh fruit compote), their role beside pilav, meat dishes, and Ramadan iftar tables, with a canonical raisin-apricot hoşaf recipe plus...

    On by TG Gourmet 0 comments