featured Homemade Erişte: Turkish Egg Noodles from Scratch (Recipe)
A from-scratch recipe for homemade erişte, the Turkish egg noodle: the flour-and-egg ratio, kneading a stiff dough, rolling thin sheets, the two-stage drying, hand-cutting short strips, optional toasting, storage for the winter pantry and the classic walnut and white cheese serving.
On 0 comments




