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Maraş Dondurması: Why Turkish Ice Cream Is Stretchy

18 July 2026

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    Graphic cover titled "Maraş Dondurması: Why Turkish Ice Cream Is Stretchy" showing Turkish stretchy ice cream pulled on a vendor's paddle

    featured Maraş Dondurması: Why Turkish Ice Cream Is Stretchy

    Explainer on why Maraş dondurması stretches: salep (wild orchid root flour, glucomannan) plus mastic resin plus the dövme (beating) technique from Kahramanmaraş. Covers the knife-and-fork serving style, the vendor show...

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