TG Gourmet

Katmer: Gaziantep's Crispy Pistachio and Kaymak Pastry

Explainer on katmer, Gaziantep's paper-thin breakfast pastry of kaymak, Antep pistachios, and sugar: its pre-dawn and wedding-morning traditions, how katmerci make it, how it differs from baklava, and a yufka/filo...

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