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Kuru Fasulye: Turkey's National Bean Stew (Recipe)

19 July 2026

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    Bowl of Turkish kuru fasulye white bean stew in thick tomato-pepper broth, served with rice pilav and turşu pickles

    featured Kuru Fasulye: Turkey's National Bean Stew (Recipe)

    Kuru fasulye is the white bean stew many Turks would call the national dish. This lokanta-style recipe covers the overnight soak, the butter-and-pepper-paste base, meat/sucuk/vegan versions, and the classic fasulye-pilav-turşu...

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