Canned & Jarred Food
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Sweet first, warm after: cherry pepper dip that flatters cheese boards, sandwiches and anything off the grill.Why you'll love it Cherry pepper dip-sauce — sweet-heat profile Cheese board's favorite companion 7 oz jar From Gurme212, specialists in dips, antipasti and jarred meze How to...
- $3.11
- $3.11
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Artichokes with grill marks: chargrilled quarters in marinade — the antipasti plate's sophisticated corner.Why you'll love it Chargrilled artichoke quarters, marinated Smoky edges, tender hearts 7 oz jar From Gurme212, specialists in dips, antipasti and jarred meze How to enjoy it: Antipasti boards, pizzas...
- $4.36
- $4.36
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Güveç night, simplified: a ready casserole sauce that turns whatever's in the fridge into a bubbling Turkish bake.Why you'll love it Ready güveç/casserole sauce base One jar = one family casserole 10.8 fl oz (320cc) jar A Gurme212 favorite — restaurant-style meze without the...
- $3.14
- $3.14
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The red ones: ripened jalapeño slices with a fruitier, deeper heat — pizza and nacho upgrades by the forkful.Why you'll love it Sliced red (ripe) jalapeños in brine Fruitier heat than the green classic 16.9 fl oz (500cc) jar From Gourmet212's Mediterranean kitchen: slow...
- $3.62
- $3.62
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Olives that met the fire: chargrilled green olives, pitted and tender, with a smokiness that makes ordinary olives feel undercooked.Why you'll love it Chargrilled green olives — smoky and tender Pitted: meze-ready, no juggling 7.7 oz jar By Gourmet212 — Mediterranean specialties, jarred meze-grade...
- $6.05
- $6.05
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The bold edition: roasted eggplant velvet with a chili backbone — meze dip and pasta sauce in one assertive jar.Why you'll love it Roasted eggplant purée with chili Smoky AND spicy — the full-character edition 16 oz jar Gourmet212 jars the dishes Mediterranean home...
- $2.87
- $2.87
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Bruschetta's Mediterranean cousin: chunky eggplant and pepper, seasoned and spoonable — toast's best-case scenario.Why you'll love it Eggplant & pepper bruschetta-style topping Chunky, seasoned, spoon-ready Jarred starter for toasts and meze A Gourmet212 specialty — the shortcut to a proper Mediterranean table How to...
- $4.84
$5.53- $4.84
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Meze in a jar: Melis' roasted eggplant salad arrives seasoned and ready — spoon, drizzle of olive oil, done.Why you'll love it Seasoned roasted eggplant salad — ready-to-serve meze Smoky, tangy, dressed and done 24.34 fl oz (720 ml) jar From Melis — Türkiye's...
- $5.69
- $5.69
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For households where pickles vanish mysteriously: nearly three liters of Melis gherkins — the famous jar that empties itself.Why you'll love it Cucumber gherkin pickles in XL format 89.6 fl oz (2650 ml) foodservice/family jar Harvest-fresh, naturally brined From Melis — Türkiye's pickle house,...
- $11.55
- $11.55
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The original lahana turşusu: crunchy cabbage in honest brine — winter's favorite pickle, no chili, all character.Why you'll love it Classic cabbage pickles, naturally fermented Crunchy, sour, comforting 24.3 fl oz (720 ml) jar By Melis — whose produce is packed within hours of...
- $3.85
- $3.85
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Lahana turşusu is winter comfort food in Türkiye — crunchy cabbage with a sour kick, and this Melis version adds a warming hot-sauce edge. It's the pickle that disappears first from the table.Why you'll love it Crunchy cabbage pickles brined with hot sauce for...
- $4.38
- $4.38
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Little peppers, big personality: Melis brines baby peppers to a crisp, tangy snap — the colorful corner of the turşu plate.Why you'll love it Whole baby pepper pickles, crisp and mild-tangy Kosher certification per label 24 fl oz (720 ml) jar A Melis classic:...
- $4.81
- $4.81
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Bamya without the prep: sultan okra cleaned, brined and pot-ready — the shortcut to one of Anatolia's most beloved stews.Why you'll love it Sultan okra (bamya) in brine — stew-ready No cleaning, no trimming, no fuss 24.3 fl oz (720 ml) jar A Melis...
- $6.55
- $6.55
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The pickle barrel, domesticated: nearly three liters of Melis' mixed turşu for families and restaurants that treat pickles as a food group.Why you'll love it Mixed Turkish pickles in the XL foodservice jar 89.6 fl oz (2650 ml) — weeks of supply Naturally brined,...
- $11.55
- $11.55
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The tiny pickles with the big reputation: cornichons — crunchy, tart and dangerously poppable, kosher-labeled.Why you'll love it Petite cornichon pickles — maximum crunch per bite Kosher certification per label 24.3 fl oz (720 ml) jar Made by Melis, working with ~5,000 contracted farmers...
- $4.33
- $4.33
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The restaurant secret in plain sight: nearly three liters of brined cayenne — every kebab house's quietly emptying jar.Why you'll love it Cayenne pepper pickles in XL foodservice format Kosher certification per label 89.6 fl oz (2650 ml) jar A Melis classic: hand-picked produce,...
- $13.65
- $13.65
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Ajvar: the Balkans' beloved roasted red pepper spread — sweet, smoky, slightly rustic, and gone faster than you planned.Why you'll love it Classic ajvar — roasted red pepper spread Kosher certification per label 24.3 fl oz (720 ml) jar By Melis — whose produce...
- $7.44
- $7.44
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For the table's brave end: hot peppers brined whole — tangy first, fiery second, habit-forming third.Why you'll love it Whole hot pepper pickles (acı biber turşusu) Tangy heat that builds pleasantly 24.3 fl oz (720 ml) jar Made by Melis, working with ~5,000 contracted...
- $4.30
- $4.30
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